ਉੱਨਤ ਕਿਸਮਾਂ
ਬਿਜਾਈ
ਸਿੰਚਾਈ ਅਤੇ ਖਾਦਾਂ
ਨਦੀਨਾਂ ਦੀ ਰੋਕਥਾਮ
pMjwb SkrkMdI-21
iksm/gux
JwV kuieMtl pRqI eykV
pMjwb SkrkMdI-21
ies iksm dI SkrkMdI iv`c 35 pRqISq su`kw mwdw qy 81 imlIgRwm stwrc huMdw hY[
75
kwSq dy FMg
zmIn dI iqAwrI
qSkrkMdI dI kwSq leI zmIn nUM cMgI qrHW iqAwr kro [ ies leI Kyq nUM 4-5 vwr vwho Aqy hr vwhI ip`CoN suhwgw Pyro [ Kyq ndInW Aqy mu`FW qoN rihq hoxw cwhIdw hY [ [
bIj dI mwqrw Aqy ibjweI dw smW :
vylW qoN bxweIAW hoeIAW qkrIbn 25,000 qoN 30,000 kitMg ie`k eykV leI kw&I hn[
ie`k eykV dI pnIrI iqAwr krn leI 35-40 iklo gMFIAW A`Dy knwl iv`c au~cIAW ikAwrIAW bxw ky jnvrI qoN PrvrI iv`c bIjxIAW cwhIdIAW hn [
pMjwb iv`c SkrkMdI dI ibjweI dw smW ApRYl qoN julweI hY [
&wslw
kqwrW ivckwr 60 sYNtImItr Aqy bUitAW ivckwr 30 sYNtImItr dw Pwslw r`Ko [
sMcweI
pwxI 14 idnW dy vk&y qoN bwAd dyxw cwhIdw hY[
KwdW
10 tn glI sVI rUVI 10 qoN 15 tn pRqI eykV glI-sVI rUVI ibjweI qoN pihlW pwau [
ibjweI dy smyN 125 iklo ikswn Kwd 155 iklo isMgl supr&ws&yt Aqy 20 ik`lo 35 iklo imaUryt Aw& potwS pRqI eykV pwau[
im`tI cVHwauxw
ibjweI qoN 40 idn dy bwAd ie`k vwr im`tI cVHwauxI cwhIdI hY[